layer of zucchini.
Add ham and mozzarella cheese.
Pour over some of the cream.
Repeat the layers: zucchini → ham → cheese → cream.
👉 Tip: Spread evenly for even cooking.
4. Gratin Finish 🧀
Garnish with zucchini slices.
Add Parmesan and mozzarella cheese.
5. Bake 🔥
Preheat the oven to 190°C (375°F).
Bake for 35 to 40 minutes.
👉 Result: a golden, meltingly tender, and irresistible gratin.
✨ Final result
✔ Light and creamy lasagna
✔ Rich, stretchy cheese
✔ Balanced flavors
✔ A comforting dish for the whole family.
🔥 Chef’s Tips
Drain the zucchini well → avoid excess water
