chops. A crisp green salad with a tangy vinaigrette or some steamed green beans helps balance the richness. For a cozy, all-in-one feel, add warm crusty bread to mop up the extra sauce and a side of applesauce or sliced oranges for a fresh, family-friendly touch.
Creamy Pour-Over Baked Potatoes
Servings: 6
Ingredients
2 tablespoons unsalted butter
2 large yellow onions, thinly sliced
1 teaspoon granulated sugar (optional, for faster caramelizing)
1 tablespoon olive oil (optional, if onions look dry)
2 cups heavy cream
1 cup finely grated Parmesan cheese,
