kids start asking for it again and again.
Serve this pie slightly warm or at room temperature so the creamy, pudding-like center has time to set but still feels soft and comforting. A plain slice is true to its roots, but you can add a little powdered sugar dusted on top or a spoonful of whipped cream if you like. Coffee or hot tea balances the sweetness nicely, while a glass of cold milk is perfect for kids. It’s a gentle, not-too-heavy dessert that works after a classic Sunday dinner
